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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Bowan Island Bakery
Wholemeal Cold Ferment Sourdough (Sliced)
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
800g
$8.30 $1.04 / 100g
About the product
Indulge in the wholesome goodness of Bowan Island Bakery Wholemeal Cold Ferment Sourdough, now conveniently sliced for your enjoyment. Made with care and expertise, this sourdough bread offers a delightful balance of flavour and texture.
Crafted using a traditional cold fermentation process, this sourdough boasts a distinctive tangy taste and a hearty wholemeal texture. Each slice is packed with the natural goodness of whole grains, making it a nutritious choice for breakfast, lunch, or any snack in between.
Whether you toast it to perfection, pile it high with your favourite toppings, or enjoy it as a side to your meals, this sourdough is a versatile addition to your pantry. Plus, Bowan Island Bakery takes pride in using quality ingredients, ensuring that every bite is a delicious and satisfying experience.
Ideal for those who appreciate the art of slow fermentation and the unmatched flavour of wholemeal sourdough, this sliced loaf is a must-have for anyone looking to elevate their everyday meals. Order your Bowan Island Bakery Wholemeal Cold Ferment Sourdough now and savour the perfect blend of tradition and taste.
Ingredients
WHOLEMEAL FLOUR, UNBLEACHED WHITE FLOUR, FILTERED WATER, SOURDOUGH LEAVEN, DARK MALT, SALT.
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