Gluten-free Fresh Pasta
Gluten Free Lab
Fettuccine
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in the rich taste and delightful texture of Gluten Free Lab Fettuccine. This 500g packet of fettuccine offers a velvety smooth texture, perfect for creating sumptuous pasta dishes at home. Made with high-quality gluten-free ingredients, this fettuccine is an ideal choice for those with dietary restrictions.
Whether you're whipping up a classic Alfredo sauce, a hearty Bolognese, or a vibrant pesto dish, this fettuccine is the perfect base for your culinary creations. Certified gluten-free and crafted with care, you can trust the quality and taste of Gluten Free Lab Fettuccine.
Discover more from Gluten Free Lab in our complete range of gluten-free products for your pantry. Elevate your everyday meals with the goodness of gluten-free options that cater to your dietary needs.
Enhance your cooking experience with this Gluten Free Lab Fettuccine. Order yours today and elevate your pasta dishes to new heights!
Ingredients
Pasteurized eggs, maize flour, rice brand, tapioca, xanthan gum, yellow colour, sorbic acid, water.
Gluten Free Lab
Mezzelune Al Formaggi
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in the heavenly flavours of Gluten Free Lab Mezzelune Al Formaggi, a delectable pasta filled with a luxurious blend of cheeses. Each 500g pack of these mezzelune offers a rich flavour and velvety texture that will elevate your meals to gourmet levels.
These sumptuous pasta pockets are perfect for cheese lovers and those seeking gluten-free options. Crafted with care, they are a certified organic delight, sourced sustainably to ensure quality and environmental responsibility. Ideal for creating luxurious dishes, these mezzelune are perfect for sauces, stews, and marinades, adding a touch of elegance to your culinary creations.
Discover more from Gluten Free Lab in our complete range and explore a variety of premium pasta products from this esteemed brand.
For those seeking a delectable and convenient option for cooking, these Gluten Free Lab Mezzelune Al Formaggi are the perfect choice. Enjoy the excellence of certified organic ingredients while delighting your taste buds with every bite. Add a touch of sophistication to your weeknight meals with these pasta gems, ideal for enhancing everyday dishes.
Bring a taste of Italy to your table with Gluten Free Lab Mezzelune Al Formaggi, the perfect pantry essential for discerning food enthusiasts. Experience the luxury of gourmet pasta made with care and expertise. Elevate your dining experience and create memorable meals with these exquisite mezzelune.
Ingredients
Filling(ricotta whey,whole milk,cream,vinegar),casein,salt,royal blue potatoes,parmesan cheese(pasteurized cultured milk,salt enzymes),fontina cheese(pasteurized
Gluten Free Lab
Mushroom and Truffle Arancini
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in the delectable Gluten Free Lab Mushroom and Truffle Arancini, a gourmet treat that promises to elevate your dining experience. Each bite-sized arancini ball is lovingly crafted to perfection, offering a blend of earthy mushrooms and luxurious truffle essence.
Key Product Attributes:
- Weight: Each arancini ball weighs approximately 50g, making it ideal for sharing or enjoying as a deliciously satisfying snack.
- Flavour and Texture: Savour the rich umami flavour of mushrooms combined with the exquisite aroma of truffles, all encased in a crispy golden breadcrumb crust.
- Certification: This gourmet delight is gluten-free, ensuring a safe and enjoyable culinary experience for those with dietary sensitivities.
- Ideal Uses: Perfect for serving as a gourmet appetizer, a side dish, or even as a main course paired with a fresh salad.
Treat yourself to the Gluten Free Lab Mushroom and Truffle Arancini and experience a burst of gourmet flavours in every bite. Discover more tantalizing options from Gluten Free Lab in our complete range.
Ingredients
Arborio rice, mushroom Truffle paste (evoo, mushroom, truffle, salt, black pepper), Veg. Stock, Mozzarella, parmesan, spanish onion, milk, g/f breadcrumb, tapioca flour. May contain traces of soy.
Gluten Free Lab
Potato Gnocchi
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in the delightful Gluten Free Lab Potato Gnocchi for an authentic Italian dining experience right at your doorstep. This 500g pack of pillowy gnocchi offers a gluten-free twist on a classic favourite.
Crafted with care, these gnocchi boast a traditional recipe combined with the convenience of gluten-free ingredients. Each piece delivers a rich flavour and velvety texture, perfect for pairing with your favourite sauces, stews, and marinades.
Certified gluten-free and crafted with quality ingredients, this gnocchi is ideal for those with dietary preferences or restrictions. Elevate your weeknight meals with this pantry essential that is sure to impress both friends and family alike.
Discover more from Gluten Free Lab in our complete range.
Treat yourself to a taste of Italy with Gluten Free Lab Potato Gnocchi – the perfect choice for elevating everyday dishes with ease.
Ingredients
Potatoes, potato flakes, salt, maize starch, tapioca, potato starch, sorbic acid, xanthan gum.
Gluten Free Lab
Spinach and Ricotta Ravioli
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in a delightful dining experience with Gluten-Free Lab Spinach and Ricotta Ravioli. These mouth-watering ravioli are crafted with care, offering a blend of rich spinach and creamy ricotta filling encased in a delicate gluten-free pasta shell.
Key Product Attributes:
- Weight: Each pack contains 500g of exquisite spinach and ricotta ravioli.
- Flavour and Texture: Enjoy the harmonious combination of fresh spinach and velvety ricotta in every bite.
- Certification: Gluten Free Lab ensures that these ravioli are gluten-free, perfect for those with dietary sensitivities.
- Ideal Uses: These ravioli are ideal for a quick and tasty meal, perfect for sauces, or simply served with a drizzle of olive oil and a sprinkle of Parmesan cheese.
For more delectable organic options, explore the complete range of Gluten-Free Lab products here.
Crafted to elevate your everyday dining, Gluten-Free Lab Spinach and Ricotta Ravioli are a perfect choice for those seeking a convenient, gluten-free option that doesn't compromise on flavour. Order yours today and enjoy a taste sensation that will tantalize your taste buds.
Ingredients
Pasteurised eggs, tapioca, maize, rice bran, sorbic acid, yellow colour, xanthan gum, ricotta cheese, salt, spinach, parmesan cheese, gluten free breadcrumb, onion.
Gluten Free Lab
Aranchini 4 Cheese
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
About the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
Indulge in the exquisite taste of Gluten Free Lab Arancini 4 Cheese, a delightful blend of four cheeses in a crispy, golden coating. Each arancini ball is bursting with flavour and oozing with creamy cheese fillings, creating a sensational culinary experience.
Key Product Attributes:
- Size: Each arancini ball is a perfect bite-sized treat.
- Flavor: Rich and decadent cheese filling with a crispy coating.
- Ideal uses: Perfect for appetizers, party platters, or simply as a delicious snack.
- Certification: Gluten-free for those with dietary restrictions.
Make your meal times more exciting with Gluten Free Lab's Arancini 4 Cheese! Explore more delectable offerings from Gluten Free Lab in our complete range.
Ingredients
Arborio rice, onion, vegetables stock, salt, milk, g/f breadcrumb, mozzarella cheese, fontal cheese, parmesan cheese, gorgonzola cheese, tapioca flour.