Organic Asian Sauces

Undivided Food Co

Good Sauce Sweet Chill

About the product

Sweetened naturally with coconut aminos, balsamic vinegar and monk fruit. There are no nasties in this product,,, its just sweet chilli yumminess

Ingredients

Water, Apple Cider Vinegar, Coconut Aminos, garlic, Chilli, Balsamic Vinegar, Sea Salt, Tapioca, Monk Fruit Concentrate, Ginger

Wan Ja Shan

Organic Teriyaki Sauce

About the product

A Pure Teriyaki That Remains True To The Original Recipe Real Quality Never Sacrifices Flavor

Ingredients

Organic soy sauce ((water, organic soybeanns, organic wheat, salt), organic vinegar, organic evaporated cane juice, organic onion powder, organic garlic powder, organic ginger powder.

Wan Ja Shan

Organic Tamari Gluten-Free

About the product

Rich, Aromatic Dark Liquid “Gold Mine” Steeped For Over a Year To Develop Its Natural Umami Flavor.

An Organic Upgrade to Gluten-Free. This Tamari Is Our Way Of Sharing The Sauce Love With EVERYONE. A Sauce for All.

Ingredients

Water, organic whole soybeans, salt, evaporated cane juice.

Wan Ja Shan

Organic Tamari Less Sodium Gluten-Free

About the product

Rich, Aromatic Dark Liquid “Gold Mine” Steeped For Over a Year To Develop Its Natural Umami Flavor.

Matured to Bring Out the same Intense Umami Taste And a Dark Molasses Glow, but with the reduced Sodium. The Taste of Nature’s Less Salty Side

Ingredients

Water, organic soybeans, salt, organic vinegar, organic alcohol (to preserve freshness).

Wan Ja Shan

Organic Ponzu Citrus Soy Sauce

About the product

When Life Gave Wanjashan Lemons, There Was Only One Possible Outcome. PONZU. Sweet Citrus Zestiness Blended with Our House Shoyu.

Ingredients

organic gluten free tamari (water, organic soybeans, salt),organic vinegar, organic lemon juice and organic evaporated cane juice

Wan Ja Shan

Organic Shitake Stir-Fry Sauce

About the product

Ingredients

Organic gluten free tamari (water, organic soybeans, salt),organic sugar, organic corn starch, organic guar gum, organic shiitake powder.

Wan Ja Shan

Organic Hoisin Sauce

About the product

Wan Ja Shan has remade this classic Chinese sauce so that it is now organic, vegan, preservative-free and gluten-free! Rich and fragrant, Organic Hoisin Sauce is a great way to add authentic Asian flavor to any stir fry dish

Ingredients

water, organic sugar, organic tamari gluten-free (water, organic soybeans and salt), organic soybeans, organic vinegar, organic corn starch, salt, organic garlic powder, organic guar gum, and organic ginger powder.

Wan Ja Shan

Organic Rice Vinegar

About the product

Wan Ja Shan Organic Rice Vinegar is naturally brewed from premium rice. Perfect for making salad dressing, sushi rice, and pickling. This all natural flavor enhancer is excellent in all recipes requiring vinegar.

Ingredients

Water and organic rice.

Wan Ja Shan

Organic Worcestershire Sauce

About the product

Made from all-natural, organic ingredients, Wan Ja Shan’s Worcestershire Sauce is a perfect flavour enhancer for steak, chicken, burgers, barbecue, and many other meats. With a savory, slightly tangy flavor, this premium sauce can also be used in a whole variety of dishes

Ingredients

Organic Vinegar, Organic Gluten-Free Tamari (Water, Organic Soybeans and Salt), Organic Evaporated Cane Juice, Salt and Organic Spices.

Wan Ja Shan

Organic Dumpling Sauce

About the product

Ingredients

Organic Gluten-free Tamari (Water, Organic Soybeans, Salt), Organic Vinegar, Organic Sugar, Organic Garlic Powder, Organic Citrus Juice

Spiral Foods

Brown Rice Vinegar

About the product

Spiral Foods organic Japanese Brown Rice Vinegar is a naturally fermented flavouring agent made from organic brown rice that is fermented in earthenware vats that are over 100 years old and buried in the ground on the island of Kyushu.

One of the most nutritious vinegars, it is not only prized for its taste, but also as a beauty aid and medicine.

While most commercial rice vinegar’s are made by pounding crushed rice, Spiral Foods is still made traditionally, using organic wholegrain rice and no added sugar or alcohol.

Spiral Foods rice vinegar is made in two stages of fermentation.

First Stage: steamed rice is mixed with koji (starter) and water. This process forms a saccharified moromi. To this mix a live enzime 'Shubo' is added to change the sugars to alcohol. This sake takes 1 month.

Second stge: The sake is mixed with seed vinegar and heated, this process takes 2 weeks.

The vinegar is then ready for aging which takes one year.

Ingredients

Organic brown rice, well water and seed vinegar.

Son Fish Sauce

Fish Sauce

About the product

Since 1951 our family has been producing the finest fish sauce from our island off the Southwest coast of Vietnam. We catch wild anchovies from our fishing vessels then aged for one year with sea salt, producing 100% pure natural anchovy sauce

Ingredients

Anchovy, Sea Salt.