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Paddock to Plate
Pork Rillettes Pate
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 90% Australian Ingredients
150g
$11.95About the product
Free Range, No Chemical Nitrate and Dry Cured.
Australian Pork and Duck fat. The traditional tours is exclusively from pork meat, it relies on an accurate seasoning including garlic, shallots, thyme, bay leaves, sea salt, black pepper and dried spices. The meat is slowly cooked until it falls apart, then shredded, blended with melted pork and duck fat, and left to set
Ingredients
Free Range Pork (98%), White Wine, Salt, Garlic, Traditional Herbs and Spices.