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Charmaine Solomon Panang Curry Paste


Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.

Charmaine Solomon Panang Curry Paste

  • In Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Made in Australia from at least 50% Australian Ingredients


$13.25  $5.30 / 100g
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About the product

Panang style curry comes from northern Thailand and has the bright citrus flavours of Thai lime leaves and zest, as well as galangal and lemongrass. Enjoy this as a barbecue marinade or prepare as a curry adding coconut milk and chopped peanuts (or peanut butter) if desired


non GM canola oil, garlic, water, spices, brown sugar, coriander root, lemongrass, galangal, shrimp paste, tamarind, salt, palm sugar, Thai limes, ginger, mild chilli, Thai lime leaves, citric acid

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