Ceres Organics

Quinoa Puffs

About the product

Quinoa (pronounced keen-wah) is revered as the “mother of all grains.” It’s a balanced-amino-acid source of high quality protein. Quinoa is naturally gluten-free, wheat-free and has a very low Glycemic Index.

Quinoa is light, tasty and easy to digest. It is not sticky or heavy like most other grains, and has a delicious flavour all its own.

Ceres Organics Quinoa Puffs makes a delicious breakfast cereals – simply add milk, honey and your favourite fresh fruits and nuts. Add to soups, salads or use in baking.

Ingredients

Certified Organic Puffed Quinoa

Bob’s Red Mill

Organic Steel Cut Oat

About the product

Organic Steel Cut Oats are simply whole oat groats that have been cut into neat little pieces on a steel buhr mill. We use high protein, whole grain organic oats that have been lightly toasted to create our hearty steel cut oats. Also known as Irish oats or pinhead oats, steel cut oats create a chewy, full bodied hot cereal. Their robust oat flavour, texture and ease of preparation plus proven nutritious benefits and cholesterol reduction make them a perfect breakfast

Ingredients

Organic whole grain oats. * Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.

Mount Zero

Pearl Barley

About the product

Pearl barley is a healthy, high fibre and nutritious grain with a mild, nutty flavour. It provides a great alternative to rice or pasta and can also be served cold in salads

Ingredients

Pearl barley

Mount Zero

Freekah Whole Grain

About the product

An ancient grain, freekeh is made from young, green wheat that is traditionally roasted over wood fires to burn off the husks, giving the grain a lovely, nutty flavour. Freekeh’s originates from the Arabic word ‘faraka’ (meaning ‘to rub’) which refers to the traditional method of rubbing the husk away from the dried wheat. It is then left to dry further and either cracked or left whole (i.e. wholegrain).
A grain that is high in fibre (up to four times more fibre than brown rice) and even higher in protein that is also low in carbohydrates with a low Glycaemic Index (G.I), makes it great for diabetics and an all-round brilliant grain!

Ingredients

Freekah Grain

Mount Zero

Australian Organic Quinoa

About the product

This Organic Australian Quinoa is high in protein, low GI and has a great unique taste.
It is grown in Northern Tasmania where organically grown Australian Quinoa has been pioneered.

Ingredients

Organic Quinoa

Ceres Organics

Organic Buckwheat

About the product

Originating thousands of years ago in Chasian and European cultures for many years. It is used to make Japan’s beloved soba noodles, delicious gallettes in France and blinis in Russia.Contrary to its name, buckwheat has nothing to do with wheat. It is actually a fruit seed that is related to rhubarb and sorrel. A naturally gluten-free food, buckwheat is a great choice for coeliacs and those avoiding ordinary wheat products. A heavyweight in nutrition, buckwheat brings a nutty flavour to your dish.

Ingredients

Certified Organic Whole Buckwheat

Cascina Belvedere

Arborio Rice

About the product

Most commonly used for risotto, has a slightly chewy centre and makes a creamy risotto, easy to overcook, so you can end up with a messy risotto.

Honest To Goodness

Organic Popcorn Kernels Popping Corn

About the product

These Organic Popcorn Kernels make a lovely light snack and is quick and easy to prepare. This particular variety of corn has a high hard-starch content that explodes through the hull when heated and gives excellent popping results.

Ingredients

organic corn kernels

Honest to Goodness

Organic Polenta

About the product

Organic Polenta is simply made from coarsely milled yellow corn. It a wonderful creamy base for serving slow-cooked meats and is an ideal replacement for mashed potatoes. Suprisingly, polenta can also be used for creating wheat-free cakes and desserts too.

Ingredients

Organic Maize Grain (Yellow)

Honest to Goodness

Organic Tricolour Quinoa

About the product

Organic Tricolour Quinoa is a balanced combination of white, black and red quinoa. Similar in nutrition, this blend creates a colourful, unique look to your dishes.

Pronounced 'keen-wa', quinoa is technically not a grain, but a seed or pseudo-grain. It is packed with nourishing plant-based goodness - in particular a rich content of dietary fibre and protein.

Great for those avoiding wheat or looking for a rice alternative, quinoa in all its different colours is easy to prepare and super versatile.

Ingredients

Organic White, Red and Black Quinoa Seeds