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Difatti Gluten Free Gnocchi Pumpkin and Quinoa

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Difatti

Gluten Free Gnocchi Pumpkin and Quinoa

  • Out of Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Italy

250g

$5.45  $2.18 / 100g
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About the product

Looking for a delicious gluten-free option? Difatti Gluten Free Gnocchi Pumpkin and Quinoa is a must-try! These pillowy gnocchi are a delightful blend of pumpkin and quinoa, creating a unique and satisfying flavour profile that will delight your taste buds.

Made with high-quality ingredients, these gnocchi are not only gluten-free but also free from artificial flavours and preservatives. Each bite offers a perfect balance of earthy pumpkin notes and the nuttiness of quinoa, making it a versatile choice for your meals.

Whether you're looking for a quick weeknight dinner or a comforting weekend meal, these gnocchi are a convenient option. Simply cook them according to the instructions, pair them with your favourite sauce or toppings, and enjoy a mouthwatering dish in no time.

Add a touch of gourmet flair to your meals with Difatti Gluten Free Gnocchi Pumpkin and Quinoa. Perfect for cozy dinners or special occasions, these gnocchi are sure to become a pantry staple in your home. Try them today and experience a new twist on classic Italian flavours!

Ingredients

rehydrated potato [water, potato flakes] (70%), pumpkin (10%), corn flour, potato starch, corn starch, quinoa (3%), rice flour (3%), salt, acidity regulator: lactic acid, preservative: sorbic acid.

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