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Gavin's Orecchiette with Kale Basil Pesto (Vg)
Certified By: Not Certified Organic
Country of Origin: Made in Australia
Serves 1$18.95 $5.41 / 100g
About the product
Sold frozen - some defrost will occur in transit.
This healthy twist on the classic pesto pasta is made out of fresh basil and kale and topped with Paesanella ricotta cheese and an extra sprinkle of toasted pepitas for crunch.
For this recipe, Gavin sautés kale with garlic. He then blends it with freshly picked basil leaves and mixes it through Orrechiette pasta. Finally, the dish is topped with Paesanella Ricotta, toasted pepitas, Grana Padano Parmesan, and a drizzle of olive oil.
Pasta (durum wheat flour), kale, basil, pepita (pumpkin seeds), parmesan, garlic, lemon, olive oil, vegetable oil, salt, pepper Contains: Milk, Gluten