In stock Certified By: ACO Country of Origin: Japan Ingredients: Red miso, sea salt, wakame (sea veg), organic tapioca syrup, green onions, onion powder, kombu powder, shitake powder and yeast (less 0.5%).
Instant Red Miso soup has a darker colour and richer miso flavour. Made with naturally fermented soybean paste (miso) that has been freeze-dried, then blended with Wakame (sea vegetables) and spring onions.
The soup is easily prepared by simply adding boiling water. Instant Red Miso contains no MSG or flavour enhancers.