Roasted Garlic Aioli
Certified By: Not Certified Organic
Country of Origin: Australia
Ingredients: Sunflower oil, egg white, balsamic vinegar, mustard, garlic (2.3%), cultured dextrose, salt, pepper.
Price: $12.50 / 250g
$5.00 per 100g
Made in the Hunter Valley with Australian and imported ingredients. This tangy aioli is great with seafood, chicken and vegetables, or as a dressing.