In stock Certified By: Not Certified Organic Country of Origin: Australia Ingredients: Jersey Cow Milk Cultures: lactobacillus acidophilus, l. bulgaricus, l. casei, streptococcus thermophilus, bifidobacterium BB-12.
Av. sizing: 1 per 500g. Our Jersey Milk Dairy Yoghurt is as close to Natural yoghurt perfection as can be found outside of a European grandmother’s home kitchen. It is made from the most premium jersey milk and filled with 5 different types of pro-biotics (live cultures). It contains no additives: no sweeteners, colours, flavours, preservatives or thickeners. Our Jersey Milk yoghurt is a rich, creamy, healthy experience that leaves you wanting more.