Pan do Mar

Little Sardines Whole in Olive Oil

About the product

Small sardines from sustainable and controlled fishery stocks caught in the Northeast Atlantic with little purse seiner fishing art, hand cleaned and canned in first cold pressed extra virgin organic Olive oil.

Ingredients

Whole Sardines, organic Spanish extra virgin olive oi

Good Fish

Spanish Mackerel in Extra Virgin Organic Olive Oil JAR

About the product

Delicious fillets of Spanish Mackerel (Caballa de Andalucia). The combination of fresh fish and a top quality Spanish extra virgin Olive oil results in a tender and exquisite product. Enjoy in salads, sandwiches, canapes, entrees and more

Ingredients

Spanish Mackerel fillets, extra virgin Olive oil (certified by CAEE, ES-AN-00-AE), salt.

Mar

Sardines in Brine Can

About the product

MAR brand products are produced with high quality fish and ingredients using the traditional method of cooking and production.

Ingredients

Salmon (80%), water (10%), salt.

Mar

Tuna Fillets in EVOO Can

About the product

Named after the Sea, MAR fish products are made using traditional methods used by Portuguese fisherman for years. All Tuna are caught using traditional methods – using Pole and Line or FAD Free Purse Seine.
Once caught, the fish is worked by hand, cleaned and placed on grills to be cooked by steam. Then packed by hand in Organic Extra Virgin Olive Oil. Whole fillets of Tuna are used.
All fish are caught from sustainable fisheries, using sustainable and dolphin friendly methods.

Ingredients

Tuna (Skipjack - Euthynnus (Katsuwonus) Pealmis, Yellowfin - Thunnus (Neothunnus) Albacares, Bigeye -Thunnus (Parathunnus) Obesus) 65%, Organic Extra Virgin Olive Oil 34%, Salt

The Stock Merchant

Sardines in Organic Extra Virgin Olive Oil

About the product

WILD CAUGHT MSC CERTIFIED TUNA AND SARDINES.

WILD CAUGHT SUSTAINABLY FISHED MACKEREL

PRESERVED IN CERTIFIED ORGANIC EXTRA VIRGIN OLIVE OIL

TRADITIONAL PORTUGUESE PRESERVING METHOD

HAND FILLETED AND PACKED

SUSTAINABLE, WILD AND TRACEABLE SEAFOO

The Stock Merchant

Tuna in Organic Extra Virgin Olive Oil

About the product

WILD CAUGHT MSC CERTIFIED TUNA AND SARDINES

WILD CAUGHT SUSTAINABLY FISHED MACKEREL

PRESERVED IN CERTIFIED ORGANIC EXTRA VIRGIN OLIVE OIL

TRADITIONAL PORTUGUESE PRESERVING METHOD

HAND FILLETED AND PACKED

SUSTAINABLE, WILD AND TRACEABLE SEAFOO

Good Fish

Mackerel in Extra Virgin Olive Oil CAN

About the product

The quality of Spanish Mackerel is preserved in one of the finest Organic Extra Virgin Olive Oils. The Mackerel is caught by local fisherman working in sustainably managed fisheries. Size grading nets are used to exclude the young Mackerel from the catch ensuring long term availability.

Ingredients

Spanish Mackerel Fillets, Organic Extra Virgin Olive Oil 35%, Salt.

Good Fish

Skipjack Tuna in Brine CAN

About the product

This incredible Skipjack tuna is among the world’s most delicious eating tuna, while being a responsible and sustainable choice. Tender and lovely to eat, it is fished off the coast of the Canary Islands in fully sustainable fishing zones (FAO Area 34) by hand using ancient line-and-pole techniques. Only one fish at at time is caught, ensuring each catch is entirely dolphin safe. Fish are caught only when in season so that they are at their peak, then snap chilled for processing in Spain using traditional hand-filleting techniques.

Ingredients

Tuna, Water and Salt.

Good Fish

Alaskan Salmon in Extra Virgin Olive Oil JAR

About the product

Caught in the pristine waters off Alaska, Good Fish salmon meets every benchmark for quality, sustainability and deliciousness. Caught only at the peak of the season when these fish are their finest, the fish are snap frozen and sent immediately to Spain, where they are hand processed using traditional methods. Preserved in Spain’s finest certified organic extra virgin olive oils and bottled in glass

Ingredients

Atlantic salmon, Extra virgin olive oil and Salt.

Safe Catch

Wild Pink Salmon Skinless and Boneless

About the product

Fish sustainably caught in the Alaska Salmon fishery or Northern Pacific Ocean.

Ingredients

Pink Salmon, Sea Salt.