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Doorstep Organics

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Kehoe’s Kitchen Vegan Cashew Cheese Basil

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Kehoe’s Kitchen Vegan Cashew Cheese Basil

  • In Stock

  • Certified By: ACO

  • Country of Origin: Australia

250g

$11.95  $4.78 / 100g
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About the product

Our delicious fermented Probiotic Paleo/Vegan dips are a great way to get probiotic foods into kids.

Before fermenting we first soak our cashew nuts in reverse osmosis remineralised filtered water to break down the enzyme inhibitors. We then blend with various fresh organic produce and spices and ferment to create the delicious cheesy dips we are now famous for.

Ingredients

Organic cashews (45%), filtered water, organic basil (4.6%), organic apple, organic onion, natural sea salt, organic garlic, organic turmeric and culture (non-dairy).

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