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Out of Stock
Certified By: ACO
Country of Origin: Australia
300g$4.50 $1.50 / 100g
About the product
Udon noodles are the thickest of Japanese noodles with a delightful smooth chewy texture.
Spiral Foods Organic Udon Noodles are made of sifted whole wheat flour, sea salt and water, then gently kneaded. After the dough has rested for 2-3 hours it is kneaded again then rolled and cut into strands 5-6mm in width. Udon is a Whole Wheat based noodle.
It has been a popular food in Japan due to its quick and simple way of preparation. The most common use for Udon is in hot broth.
Organic wheat flour, sea salt, water.