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Tomato with Basil Pasta Sauce
Certified By: Not Certified Organic
Country of Origin: Australia
500g$14.95 $2.99 / 100ml
About the product
Sugo is a traditional Italian style, slow-cooked sauce for stirring through pasta, adding to hearty soups, or spooning over pizza bases. Slow-cooked vine-ripened tomatoes are melted down with onions, garlic and the freshness of basil for a truly traditional, dense sauce.
Warm Sugo and toss through good quality pasta for a great meal in 15 minutes. Add Verjuice to the Sugo to make a broth cor cooking mussels, or as a sauce for poached or grilled salmon.
TOMATO (78%), ONION, EXTRA VIRGIN OLIVE OIL, BASIL (2%), VERJUICE (PRESERVATIVE (220)), GARLIC, CELERY, TOMATO PASTE, RED WINE VINEGAR (PRESERVATIVE (220)), SUGAR, APPLE PUREE, PARSLEY, ROCKET, SALT, BLACK PEPPER. CONTAINS SULPHITES. MAY CONTAIN TRACES OF TREE NUTS AND SESAME.