Nuri Spiced Sardines in Tomato Sauce

Tuesday Foods Sir Albany Sardine Fillets Marinated in Herbs

About the product

Tuesday supports quality taste with sustainable fishing methods. Tuesday chooses species that are not endangered or farmed, Sir Albany Sardines are iced straight from the ocean to avoid any deterioration and filleted fresh within an hour of being caught. Then they are salted, marinated in vinegar and preserved in oil. An ocean to plate experience

Pan do Mar Yellowfin Tuna in Organic Olive Oil

About the product

Yellowfin tuna loins from sustainable and controlled fishery stocks, cooked in sea water, hand cleaned and canned in first cold pressed extra virgin olive oil from the certified organic agriculture. The Yellowfin tuna is rod-caught one by one to the Eastern Middle Atlantic traditional inshore fishery. Rod-caught Tuna fishing allows the selective capture preventing overfishing and the discarding of species without value or non-commercial sizes. This type of fishing also allows the fishermen to maintain their traditional ways of life and serves them as economic support for their families.

Ingredients

Tuna belly (75%), Extra virgin olive oil (24%)*, Sea salt. *from organic farming

Good Fish Sardines in Extra Virgin Olive Oil JAR

About the product

Only good size fresh Sardines are preserved in one of the finest Spanish organic extra virgin Olive oils. Enjoy these delicious tender Sardines in salads, sandwiches, canapes, entrees and more.

Ingredients

Sardine, organic extra virgin Olive oil certified by CAEE, ES-AN-00-AE, salt.

Mar Salmon Fillets in EVOO Can

About the product

Mar brand products are produced with high quality fish and ingredients using the traditional method of cooking and production

Ingredients

Salmon(80%), organic extra virgin olive oil (10%), salt.

Fish 4 Ever Skipjack Tuna Fillets in Spring Water (jar)

About the product

Fish4Ever Skipjack Tuna in Spring Water s pole and line caught in the pristine waters of the Azores Islands in the North Atlantic Ocean. This Portuguese archipelago is one of the few unspoilt paradises in the world.

Using small community boats and processed locally. Fish4Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

Ingredients

Skipjack Tuna (70%), Spring Water, Salt

Fish 4 Ever Skipjack Tuna Chunks in Spring Water

About the product

100% pole and line fished and packed in the Azores in local volcanic spring water with lower salt

Ingredients

Skipjack Tuna (70%), Spring Water, Salt

The Stock Merchant Tuna in Organic Extra Virgin Olive Oil

About the product

Cuca Sardines in Extra Virgin Olive Oil

About the product

Cuca have been preserving fish and seafood since 1932. The shallow, ford like saltwater estuaries that face the Atlantic ocean in the north west of Spain produce mussels, octopus, tuna, squid and sardines of outstanding quality.

“They still have their shape, the flesh is firm rather than disintergrating and the taste is cleaner than the canned varieties Australians are more familiar with” - Frank Camorra

Ingredients

Sardines, olive oil (28%) and salt.

Good Fish Mackerel in Extra Virgin Olive Oil CAN

About the product

The quality of Spanish Mackerel is preserved in one of the finest Organic Extra Virgin Olive Oils. The Mackerel is caught by local fisherman working in sustainably managed fisheries. Size grading nets are used to exclude the young Mackerel from the catch ensuring long term availability.

Ingredients

Spanish Mackerel Fillets, Organic Extra Virgin Olive Oil 35%, Salt.

Safe Catch Wild Pink Salmon with No Added Sea Salt

About the product

No ADDED salt. Not a sodium free food.
Fish sustainably wild caught in the Alaska Salmon fishery or Northern Pacific Ocean

Ingredients

Pink Salmon