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Bowan Island Bakery
Soy and Linseed Cold Ferment Sourdough (Sliced)
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
800g
$8.30 $1.04 / 100gAbout the product
Av. sizing: 1 per 800g.
Indulge in the wholesome goodness of Bowan Island Bakery Soy and Linseed Cold Ferment Sourdough. This artisanal bread is a true delight for your taste buds and your well-being.
Crafted with care, this sliced sourdough loaf is perfect for those who appreciate a rich, nutty flavour and a hearty texture. Each bite is a testament to quality and tradition, making it a must-have for your pantry.
Made with premium ingredients and a cold ferment process, this sourdough offers a unique blend of soy and linseed, packed with essential nutrients and a delightful crunch. Whether toasted with your favourite toppings or enjoyed as is, this bread is versatile and delicious.
This sourdough loaf is not just a treat for your palate; it also boasts certification for being sustainably sourced. The commitment to quality and ethical practices shines through in every slice.
Experience the difference that Bowan Island Bakery brings to your table. Explore more from Bowan Island Bakery in our complete range and elevate your everyday meals with their exceptional products.
Ingredients
Organic Unbleached Flour / Filtered Water / Sourdough Leaven (Organic Unbleached Flour, Filtered Water) / Whole Soybeans / Linseeds / Sea Salt