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Feather and Bone
Slow-Cooked Lamb Ragu
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 99% Australian Ingredients
750g
$34.95About the product
Delicious with pappardelle pasta.
Another dish from our 'Put Your Feet Up' collection. A flavoursome, traditional ragù made with Margra and Moorlands lamb, braised so it's tender and almost falling apart.
Ingredients
lamb, our beef broth, red wine, brown onions, tomatoes, carrot, celery, tomato paste, Marri Hanna extra virgin olive oil, NSW chemical-free garlic, bay leaves, rosemary, thyme, pepper, salt. May contain traces of nuts, seeds, eggs and soy.