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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Remedy Kombucha
Raspberry Lemonade Kombucha Carton
Out of Stock
Certified By: ACO
Country of Origin: Australia
12 x 330ml
$45.00 $0.00 / L
About the product
Indulge in the refreshing Remedy Kombucha Raspberry Lemonade, a delicious and tangy beverage that will tantalize your taste buds. This kombucha is a perfect blend of sweet raspberries and zesty lemons, creating a symphony of flavours in every sip.
Certified Organic and crafted with care, this kombucha is a guilt-free and healthy beverage option. Each carton contains 12 bottles, making it convenient to enjoy at home, work, or on the go.
Ideal for those looking for a tasty and energizing drink, Remedy Kombucha Raspberry Lemonade is perfect for any time of the day. Whether you're craving a mid-afternoon pick-me-up or a refreshing drink with your meal, this kombucha is a versatile choice.
Experience the crisp and fruity notes of raspberry paired with the citrusy kick of lemon in every bottle of Remedy Kombucha Raspberry Lemonade. Add this invigorating drink to your routine for a burst of flavour and goodness.
Order your Remedy Kombucha Raspberry Lemonade today from Doorstep Organics and elevate your beverage experience with every sip.
Ingredients
Certified organic raw kombucha (pure water, wild kombucha culture, organci black tea, organic green tea), organic hibiscus, naturally fermented organic glucose (erythritol), naturally fermented organic glucose, organic lemon, organic stevia (steviol glyosides). A trace amount of alcohol is produced during fermentation (no more than 0.5% ABV).
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