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Eighteen Thousand Islands
Out of Stock
Country of Origin: Made in Australia from at least 67% Australian ingredients
300g$11.95 $4.60 / 100g
About the product
Thick, Indonesian sweet soy ideal for stir-frys, marinades and noodles.
Eighteen Thousand Islands is a local Melbourne brand with a heartwarming story. Two cousins began selling satay skewers at the Queen Victoria markets using their grandmother’s original peanut sauce recipe. After much success there and with their two consequent restaurants, they decided it was time to bottle their secret recipe and share it with others at home. Each locally made sauce is gluten-free, vegan and uncompromising on quality.
Water, brown sugar, non-GMO soy sauce (water, soybeans, salt, alcohol), golden syrup, sodium benzoate (211), potassium sorbate (212).