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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Byron Bay Pizza Co.
Happy Pig
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from 99% Australian Ingredients
500g
$19.95 $19.95 / each
About the product
bacon • mushrooms • baby capers • kalamata olives • garlic • chilli
Our flagship ‘Happy Pig’ was inspired by the famous Italian pasta dish ‘Spaghetti alla puttanesca’ and as the name suggests (for those in the know) it has everything in it.
Traditionally it would have had anchovies but as divisive as they are we opted instead for a deliciously smoked bacon made especially for us by the legends at The Clunes Butcher in the Byron Hinterland.
Ingredients
Traditional Low Yeast Dough (wheat flour, filtered water, canola oil, extra virgin olive oil, salt, yeast), Mozzarella Cheese (milk, salt, starter culture, enzyme), Mushrooms (17%), Homemade Tomato Paste (tomato paste, filtered water, tomato puree, sugar, spices), Bacon (pork, salt, mineral salts [sodium tripolyphosphate, sodium pyrophosphate], sucrose, antioxidant [sodium erythorbate], sodium nitrite, natural smoked, water added)(10%) Kalamata Olives (3%), Garlic (1.6%), Capers (1%), Chilli Flakes (0.4%).
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