Paddock to Plate Ham Sliced
Certified By: Not Certified Organic
Country of Origin: Australia
180g$10.50 $5.25 / 100g
About the product
Free Range, No Chemcial Nitrate and Dry Cured.
Australian free range pork, chemical nitrate free, dry cured and smoked with Margaret river Applewood. Sweet lightly smokey sweet pork. The predominant rich pork flavours win out.
Australian Free Range Pork (98%), Salt, Sugar, Maple Syrup, Mineral Salt (500), Brassicace Extract, Dill, Rosemary, Acidity Regulators (300,331), Pican Wood Smoked.