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House of Goodness
Gourmet Dumplings - Tofu and Shiitake Mushroom
In Stock
Country of Origin: Australia
285g
$14.95 $4.98 / 100gAbout the product
Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.
House of Goodness Gourmet Dumplings presents a delectable vegetarian option with their Tofu and Shiitake Mushroom dumplings. These wholesome dumplings are a delightful combination of soft tofu and earthy shiitake mushrooms, wrapped in a thin and delicate dumpling skin.
Each bite offers a burst of flavour and a satisfying texture, making them perfect for those looking for a meat-free alternative that doesn't compromise on taste. Whether you're a vegetarian, vegan, or simply a fan of Asian cuisine, these dumplings are sure to impress.
Ideal for a quick and easy meal or as a delicious appetizer for your next gathering, these tofu and shiitake mushroom dumplings are a versatile addition to any kitchen. Simply steam or pan-fry them to enjoy a tasty and convenient dish that's ready in minutes.
House of Goodness Gourmet Dumplings' Tofu and Shiitake Mushroom dumplings are a must-try for anyone looking to add a touch of gourmet flair to their meals. Order yours today and elevate your dining experience with these flavourful dumplings.
Ingredients
(FODMAP FRIENDLY) Filtered Water, Rice Flour, Cabbage, Organic Tofu 12%, Corn, Shiitake Mushroom 7%, Black Fungus, Tapioca Flour, Glutinous Rice Flour, Millet Flour, Sunflower Oil, Gluten-Free Soy Sauce, Xanthan Gum, Potato Starch, Sea Salt, Pepper.