Venerdi

Paleo Bread Almond and Linseed - FROZEN

About the product

Useby in extended by 6 months
Sold frozen. Some thawing in transit may occur.

As these delicious paleo breads closely follow the paleo guidelines, the exciting result consists of the carbohydrate level in the breads decreasing and the protein significantly increasing, making it especially suitable for a pre or post workout. Almond and Linseed is a rich wholemeal bread with balanced flavour and a soft texture. Suitable for sweet and savoury toppings, this is a powerful contender for a lower carb lunch. Breads like this are exciting to make and feel great to eat.

Ingredients

Made from local and imported ingredients: Water, Tapioca Starch, Free-range Egg, Almond Meal (11%), Linseed (5%), Coconut Oil, Kumara powder, Coconut Flour, Honey, Yeast, Cider Vinegar, Vegetable Gum (Guar Gum), Salt.

Nuco

Coconut Cassava Wraps

About the product

Coconut Cassava wraps are made with just 3 simple ingredients: Coconut meat, fresh cassava and coconut water. The wrap is pliable/foldable and can be used in many applications and recipes

Ingredients

Coconut Meat (60%), Fresh Cassava (30%), Coconut Water (10%).

Nonie's

Light Golden Gluten-Free Bread

About the product

Sold frozen. Some thawing in transit may occur.

Ingredients

water, rice flour, tapioca flour, potato flour, freshly squeezed orange juice, ground linseed*, sunflower oil, linseed*, coconut, sugar, salt, psyllium husks*, yeast. *certified organic traces of egg, sesame, soy and tree nuts may be present.

GF Precinct

Gluten-Free Wraps - Buckwheat

About the product

Sold Frozen. Some defrost will occur in transit.

Premium Gluten Free wraps handcrafted in a purpose built gluten free bakery. Healthy, delicious with no cross contamination from any other gluten products. Nutritious, laden with taste, texture and easy to digest. Appealing to both coeliacs and the wider community

Ingredients

Buckwheat flour, Chia flour, Brown rice flour, Tapioca starch, Psyllium Husk, Plant fibre, Guar gum, Vinegar, Sea salt, Filtered water.

GF Precinct

Gluten-Free Wraps - Sprouted Quinoa Beetroot

About the product

Sold Frozen. Some defrost will occur in transit.

Premium Gluten Free wraps handcrafted in a purpose built gluten free bakery. Healthy, delicious with no cross contamination from any other gluten products. Nutritious, laden with taste, texture and easy to digest. Appealing to both coeliacs and the wider community

Ingredients

Buckwheat flour, Chia flour, Brown rice flour, Tapioca starch, Psyllium Husk, White quinoa, Beetroot powder, Plant fibre, Guar gum, Vinegar, Sea salt, Filtered water.

GF Precinct

Market Loaf Sliced Gluten Free

About the product

Sold Frozen. Some defrost will occur in transit

Naturis

Gluten Free Buckwheat Loaf (Sliced) - Frozen

About the product

Av. sizing: 1 per 680g.
Sold frozen. Some thawing in transit may occur.
Useby date is extended by 6 months

Ingredients

Organic buckwheat meal, whole buckwheat kernels, rice flour, buckwheat leaven, cold pressed sunflower oil, sea salt and purified water added.

Gluten Freedom

Classic Gluten Free Sourdough Bagels - Frozen

About the product

Sold frozen. Some thawing in transit may occur.
Useby is extended by 6 months

There’s a whole lot of classic sourdough goodness in these bagels. Share them round or gobble them up. Scrumptious toasted and spread with your favourite sweet or savoury toppings.

Ingredients

Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch (1442,1412), Water, Coconut Cream, Maize Starch, Sunflower Oil, Tapioca Starch, Coconut Sugar, Yeast, Psyllium Husk, Salt, Stabiliser [464], Vegetable Gum Guar Gum, Emulsifier [Sunflower lecithin].

Gluten Freedom

Sweet Potato Sourdough Buns - Frozen

About the product

Sold frozen. Some thawing in transit may occur.
Useby is extended by 6 months

Ingredients

Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]) , Modified Tapioca Starch [1442], Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (3.4%), Polenta, Yeast, Fibre [Flax Fibre, Psyllium Husk], Apple Cider Vinegar, Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].

Gluten Freedom

Simply Soft Sourdough - Frozen

About the product

Sold frozen. Some thawing in transit may occur.
Useby is extended by 6 months.

Soft, artisan style bread that uses traditional sourdough methods and quality ingredients, the taste and texture speak for itself. It’s flocking good bread that focuses on what you can eat, not what you can’t.

Ingredients

Water, Organic Sourdough (20%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Gluten Free Flours (Rice, Sorghum, Coconut, Besan), Coconut Oil, Sugar, Tapioca Starch, Rice Starch, Yeast, Iodised Salt, Apple Cider Vinegar, Stabiliser [464], Vegetable Gum [Guar Gum], Psyllium Husk, Stabiliser [415], Emulsifier [Sunflower Lecithin]. May contain traces of Egg, Sesame and Almond.