Undivided Food Co

Good Sauce Sweet Chill

About the product

Sweetened naturally with coconut aminos, balsamic vinegar and monk fruit. There are no nasties in this product,,, its just sweet chilli yumminess

Ingredients

Water, Apple Cider Vinegar, Coconut Aminos, garlic, Chilli, Balsamic Vinegar, Sea Salt, Tapioca, Monk Fruit Concentrate, Ginger

Wan Ja Shan

Organic Shitake Stir-Fry Sauce

About the product

Ingredients

Organic gluten free tamari (water, organic soybeans, salt),organic sugar, organic corn starch, organic guar gum, organic shiitake powder.

Lum Lum

Organic Soy Sauce

About the product

Made from fermented soy beans, Soy Sauce is a traditonal ingredient in Asian cuisines and has an earthy umami flavour, which makes it an ideal all-purpose seasoning.

Ingredients

Water, Organic Soy Bean (18%), Salt, Organic Brown Rice Flour, Organic Brown Sugar. ALLERGEN: CONTAINS SOY ​

Sozye

Organic Noya Sauce (Vegan Soy)

About the product

NOYA Sauce - soy free soy sauce organic certified gluten free and plant based.

Ingredients

Water, Coconut Nectar*, Vinegar*, Sea Salt, Yeast Extract, Sea Weed*

Niulife

Coconut Amino Sauce Naked

About the product

A lightly salted not-soy sauce, handmade from fermented coconut blossom nectar, barrel-aged to perfection. FODMAP friendly.

A deliciously light and healthy alternative to soy sauce, handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.

Ideal for stir-fries, sushi, meat and fish, salad dressings for any dish that calls for soy sauce.

Ingredients

Barrel-aged coconut blossom nectar, sun-dried mineral-rich sea salt.

Eighteen Thousand Islands

Kecap Manis

About the product

Thick, Indonesian sweet soy ideal for stir-frys, marinades and noodles.

Eighteen Thousand Islands is a local Melbourne brand with a heartwarming story. Two cousins began selling satay skewers at the Queen Victoria markets using their grandmother’s original peanut sauce recipe. After much success there and with their two consequent restaurants, they decided it was time to bottle their secret recipe and share it with others at home. Each locally made sauce is gluten-free, vegan and uncompromising on quality.

Ingredients

Water, brown sugar, non-GMO soy sauce (water, soybeans, salt, alcohol), golden syrup, sodium benzoate (211), potassium sorbate (212).

Spiral Foods

Shoyu

About the product

Spiral Foods Organic Shoyu is naturally fermented from organic whole soybeans, wheat (used for growth of culture), natural sea salt, water and koji starter.

Spiral Foods Shoyu is high in B vitamins, protein, amino acids and enzymes, which aids digestion.

Ingredients

Organic whole soybeans. organic wheat, water and sea salt.

Pure Harvest

Shoyu Organic

About the product

Pureharvest Organic Shoyu is an authentic soy sauce naturally brewed in the traditional Japanese way from whole organic soy beans.

It produced by fermenting soy beans, water and salt with whole organic wheat.

Pure Harvest Shoyu is a 100% organic product and contains no preservatives or chemicals. It is free of genetically modified organisms.

Use Shoyu in your cooking wherever you would use a soy sauce product.

This product contains organic whole soy beans, organic whole wheat, filtered water and a pinch of sea salt.

Ingredients

organic whole soy beans, organic whole wheat, filtered water and a pinch of sea salt.

Ceres Organics

Organic Coconut Aminos Seasoning

About the product

Ceres Coconut Aminos Seasoning is made from the sap of organic coconut flowers, naturally fermented with organic herbs and spices to produce a natural ‘umami’ flavour. It’s straight up goodness! It makes a nutritious, paleo friendly alternative to soy sauce for use in dressings and marinades, or as a simple dipping sauce.

Ingredients

Coconut Sap*, Hot Pepper*, Sea Salt, Garlic*, Onion* (*Certified Organic)

Blue Elephant

Peanut Sauce

About the product

Thai Peanut sauce is THE traditional dipping sauce for the famous satay!
But this creamy nutty sauce also makes a marvelous dressing for exotic salads and wraps!
Made from crushed peanuts associated with coconut cream and tamarind juice.
Peanut sauce is a perfect dipping sauce for Thai satay, beef or chicken.

Ingredients

water 33.9%, coconut milk 22.5%, sugar 11.0%, Tamarind paste (tamarind, water), 907%, peanuts 9.1%, Massaman curry paste (fully refined soybean oil, massaman curry powder, tamarind paste, shallot , garlic, ginger, salt, lemongrass, dried red chili, sugar, galangal, coriander, cardamom, kaffir lime) 5.2%, garlic 3.1%, sesame seeds 1.6%, salt 1.4%, coriander .7%, Massaman curry powder (coriander powder, cumin powder, cardamom powder, star anise, nutmeg powder, cinnamon powder, bay leaves, cloves) 0.7%, red curry paste (lemongrass dried red chili, garlic, fully refined soybean oil, shallot, tamarind paste, galangal, salt, coriander, kaffir lime, sweet basil leaves, cumin powder,, white pepper powder) 0.7%, thickener (E1442) 0.4%