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The Bread and Butter Project FROZEN - Pain au Chocolate

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



The Bread and Butter Project

FROZEN - Pain au Chocolate

  • In Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Australia

3 pack

$9.50  $3.17 / each
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About the product

Sold frozen. Some thawing in transit may occur. If Useby is a fresh date then shelf life extends by 6 months.


Grower: Indulge in a delightful treat with The Bread and Butter Project FROZEN - Pain au Chocolate. This classic French pastry is filled with rich, dark chocolate, and enveloped in layers of flaky, buttery dough. Each Pain au Chocolate weighs 120g, providing the perfect balance of sweetness and indulgence.

Ideal for a quick breakfast on busy mornings or as a special addition to your brunch spread, these pastries are a convenient and delicious option for any time of day. Simply heat them up in the oven for a warm, gooey centre that will melt in your mouth.

Made with high-quality ingredients and expertly crafted, The Bread and Butter Project Pain au Chocolate is a must-have for chocolate lovers and pastry aficionados alike. Treat yourself to a taste of France right at home with these frozen delights.

Don't miss out on this scrumptious delight! Add The Bread and Butter Project FROZEN - Pain au Chocolate to your cart today and experience a touch of luxury in every bite.

Ingredients

Hi Protein Flour, Plain Flour, Wheat, Brown Sugar, Yeast, Butter, Salt, Milk, Chocolate

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