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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Gluten Freedom
Everything Sourdough Bagels Gluten Free - Frozen
In Stock
Certified By: Not Certified Organic
Country of Origin: NZ
400g
$11.75
About the product
Sold frozen. Some thawing in transit may occur.
Useby is extended by 6 months
The perfect base, traditional sourdough methods, quality ingredients and the taste and texture speak for itself. If you believe more-is-more then this ones for you - a bagel crafted from the Gluten Freedom team that includes all the good tasty stuff and then some. Simply toast and enjoy with anything and everything
Ingredients
Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch (1442,1412), Water, Coconut Cream, Maize Starch, Sunflower Oil, Tapioca Starch, Coconut Sugar, Yeast, Psyllium Husk, Salt, Stabiliser [464], Vegetable Gum Guar Gum, Emulsifier [Sunflower lecithin].
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