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Orgran Gluten Free Easy Egg Vegan

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Orgran Gluten Free

Easy Egg Vegan

  • Out of Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Made in Australia from local and Imported Ingredients

250g

$5.95$4.79
$1.92 / 100g
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About the product

Looking for a versatile, allergen-free alternative to eggs that is easy to use in your favourite recipes? Look no further than Orgran Gluten Free Easy Egg Vegan! This convenient egg replacer is perfect for those with dietary restrictions or simply looking to try something new in the kitchen.

Each pack of Orgran Easy Egg Vegan comes with the equivalent of 66 eggs, making it a cost-effective and efficient choice for your pantry. Whether you're baking up a storm or whipping up a quick omelette, this vegan egg replacement delivers on both taste and texture.

Certified gluten-free and vegan, this product is suitable for a range of dietary needs. From fluffy cakes to hearty frittatas, Orgran Easy Egg Vegan can be used in all your favourite recipes without compromising on flavour or consistency.

Make the switch to Orgran Gluten Free Easy Egg Vegan today and elevate your cooking with this convenient, high-quality egg alternative. Perfect for any meal of the day, this versatile product is a must-have for any kitchen.

Ingredients

Chickpea, Corn, Stabiliser (Methylcellulose), Vegetable Protein, Dextrose Monohydrate, Salt, Turmeric, Raising agent (Calcium Carbonate), Garlic powder.

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