Tar10 Dijon Mustard with French Tarragon

Kehoe’s Kitchen Australian Mustard

About the product

Probiotic, Organic, Fermented. Keep refrigerated. Preservative free but naturally acidic so should keep well for months once opened if not contaminated after opening.

Ingredients

cabbage*, mustard seeds*, apple powder*, sea salt and turmeric powder*.
*denotes organic ingredients

Woodstock Tomato Ketchup Squeeze

About the product

A rich tomato flavour adults love in a convenient re-sealable squeeze bottle.

Ingredients

Tomato concentrate* (water, tomato paste*), sugar*, vinegar*, salt, onion powder*, spices*, natural flavourings.
*Organic

Woodstock Dill Pickles Baby

About the product

Crunchy organic baby dill pickles with the same zesty taste as the whole pickle! Woodstock Organic Kosher Baby Dill pickles are great as a snack or with a meal.

Ingredients

Organic cucumbers, water, organic vinegar, salt, contains less than 2% of dehydrated organic garlic, calcium chloride, natural flavors (contains mustard), organic gum arabic, organic turmeric extract (color).

Westmont Pickles Dill Sour Pickles Sliced

About the product

A classic Americana pickle. Great on the side of a burger or with some sharp cheddar and a shot of whiskey.

Using all Aussie produce, Westmont’s 100% Australian made and owned products are picked, packed and pickled right here onshore - bringing you the Biggest Crunch Down Under.

Ingredients

Cucumber (50%), Vinegar, Water, Salt, Sugar, Dill (0.5%), Pepper

Undivided Food Co Good Sauce Tomato Ketchup

About the product

No refined sugar, artificial sweeteners or erythritol. No artificial flavours or additives. No gluten. No evil nasties.

Tomato ketchup made with organic tomatoes.

Ingredients

Organic tomatoes (71%), Water, White Balsamic Vinegar, Monkfruit Juice Concentrate, Citric Acid, Spices, Salt.

Niulife Coconut Amino Sauce Naked

About the product

A lightly salted not-soy sauce, handmade from fermented coconut blossom nectar, barrel-aged to perfection. FODMAP friendly.

A deliciously light and healthy alternative to soy sauce, handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.

Ideal for stir-fries, sushi, meat and fish, salad dressings for any dish that calls for soy sauce.

Ingredients

Barrel-aged coconut blossom nectar, sun-dried mineral-rich sea salt.

Ugly Food and Co Lemongrass Chilli Relish

About the product

Packed with flavour, this Lemongrass Chilli Relish is so versatile, you can use it on everything. Serve on the side with fried chicken, sandwiches, roti or even a cheese board... for something different.

Ingredients

Red Chilli, Onions, Ginger, Turmeric, Tamarind, Lemongrass, Brown Sugar, Oil, Sea Salt.

Biona Organic Tomato Ketchup (with Agave Syrup)

About the product

A special blend of natural herbs and spices gives our organic vegan ketchup its distinctive, sophisticated flavour. The tangy sweetness comes from agave syrup, a Mexican plant known for its extra sweet nectar.

Ingredients

Tomato Puree, Vinegar, Agave Syrup, Rice Flour, Sea Salt, Thickening Agent: Pectin, Onion Powder, Garlic, Paprika Powder,

Biona Organic Horseradish Mustard

About the product

Carefully prepared horseradish mustard, delicious in many savoury dishes and dressings.

Ingredients

Water, Mustard Seeds (20%), Horseradish (33%), Vinegar, Sea Salt , Turmeric, Tarragon, Bay Leaves, Cloves, Paprika, Allspice, Rosemary

Spiral Foods Dijon Mustard

About the product

Ingredients

Water, organic mustard seeds, organic cider vinegar, salt.