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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Orgran Gluten Free
Crispibread Corn
Out of Stock
Country of Origin: Made in Australia from local and Imported Ingredients
125g
$3.95 $3.16 / 100g
About the product
Indulge in the wholesome goodness of Orgran Gluten Free Crispibread Corn. These gluten-free crispbreads are a delightful addition to your pantry, offering a light and crispy texture that is perfect for snacking or pairing with your favourite toppings.
Key Product Attributes:
- Gluten-free
- Corn-based
- Light and crispy texture
- Versatile for various toppings
Crafted to meet the needs of those with dietary restrictions, these crispbreads are ideal for anyone looking for a gluten-free option that doesn't compromise on taste or quality.
Pair them with your favourite cheeses, dips, or spreads for a delicious and satisfying snack. With Orgran Gluten Free Crispibread Corn, you can elevate your snacking experience without any gluten worries.
Looking for more gluten-free options? Discover more from Orgran in our complete range of products.
Add these crispbreads to your shopping list today and enjoy a gluten-free snacking experience like never before!
Ingredients
Maize Flour (52%), Rice Flour, Maize Polenta (22%), Salt, Emulsifier: Monoglyceride from vegetable
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