Byron Gourmet Pies

Gluten Free Organic Steak Pie

About the product

Sold frozen. Some thawing in transit may occur.

A traditional quality steak pie with organic chunky lean beef.

Ingredients

GMO free beef (organic), rice flour, chickpea flour, thickener 1422 (maize), olive oil, xanthium gum, guar gum, pure sea salt, spices.

Funky Pies

Eezy Chic n Cheezy Vegan Pie

About the product

Sold Frozen. Some defrost will occur in transit.

Chicken-style chunks with fresh broccoli and button mushrooms in a cheezy sauce (O and G Free)

Ingredients

Soy nuggets (textured vegetable protein, water, vegetable oil, soy protein (non GMO), sugar, salt, vegetable seasoning), mushrooms, broccoli, cheezy sauce (soy milk, yeast flakes, mustard, white wine vinegar, corn starch), salt, organic sesame seeds. Puff Pastry – wheat flour, water, vegetable margarine (vegetable fats oils, water, salt, emulsifier (471, soy lecithin), antioxidant (306), food acid (330), flavour, vegetable colour (160a), salt)

Funky Pies

G'Day Satay Vegan Pie Bulk Buy

About the product

Sold Frozen. Some defrost will occur in transit.

Pumpkin, kumera and potato in a spicy satay sauc

Ingredients

Pumpkin, sweet potato, potato, chilli flakes, fresh coriander, curry spices (coriander, turmeric, fennel, pepper, cumin, chilli, fenugreek, ginger), salt, soy sauce, peanut butter, crushed peanuts, GMO free canola/olive oil, coconut cream. Puff Pastry – wheat flour, water, vegetable margarine (vegetable fats oils, water, salt, emulsifier (471, soy lecithin), antioxidant (306), food acid (330), flavour, vegetable colour (160a), salt)

Feather and Bone

Pork and Fennel Sausage Rolls - 4 pack

About the product

Four in each pack. Par-cooked, then frozen.

Made with sweet, clean pork from the whole, pasture-raised, heritage breed pigs we source directly from NSW farms that are dedicated to building ecosystem health and biodiversity. The shelters are mobile and the pigs are moved to fresh pastures frequently. All pigs, regardless of age or gender, are free to range and express instinctive behaviour.

We make a delicious mix of pork mince, herbs and spices and then tuck it into a bed of buttery puff pastry made for us by our neighbours, Brickfield Bakery. Made here at the butchery in Marrickville.

Ingredients

Filling: pastured pork mince, brown onions, garlic, fennel seeds, dried oregano, thyme, olive oil, black pepper, salt, egg yolks, sesame seeds Brickfields Puff pastry: plain flour, Pepe Saya unsalted butter (cream from pasteurised cows milk, culture), salt, vinegar, water

Food St

Michelle's Spinach and Ricotta Cannelloni (Vg)

About the product

Sold frozen - some defrost will occur in transit.

Here's to old classics! I remembered this dish from when my mum used to make it for us when we were kids and I hadn't made it for years!!! So delicious and great for a meat free meal to break up the week. The cannelloni filling is a flavoursome mix of cheeses and spinach and the tomato sauce is home made for that special touch. I didn't tell my husband what it was and that there was no meat in in and he almost didn't believe me!

Ingredients

Olive oil, garlic, onion, tomato passata, ricotta cheese, parmesan cheese, cheddar and mozzarella cheese, nutmeg, spinach, egg, pasta, sugar, salt, pepper, basil,Italian herbs, chilli flakes Contains: Milk and Milk Products, Eggs, Cereals containing gluten and their products including wheat, rye, barley, oats, spelt

Food St

Iris’s Cambodian Chicken Rendang

About the product

Sold frozen - some defrost will occur in transit.

The depth of flavour in this Rendang comes from a complex blend of herbs and spices. The beef is cooked for hours until the meat becomes meltingly tender and all the liquid and flavour is absorbed into the meat, creating a rich and luxurious curry.

Food St

Wal's Tex-Mex Beef Brisket Pie

About the product

Sold frozen - some defrost will occur in transit.

Wal did his research and pays tribute the history of this iconic Tex-Mex dish with his original recipe for this pie. His beef brisket and pork shoulder is slow cooked for 10 hours with roasted spices, chillies, home made stock, tomatoes and beans to create an authentic, delicious, mouthwatering dish. Wal also uses a mixture of cheeses in the pie to complement and temper the spiciness of the chilli.

Ingredients

Beef brisket, Pork shoulder, Fresh hot chorizo, Vegetable oil, cinnamon quill, coriander seeds, cumin seeds, Allspice, Onion, Garlic, Jalapeno chillies, Habaneros chilli, Chipotle chilli in Adobe sauce, Smokey paprika, Chilli powder, Dried oregano, Beef stock, Canned tomatoes, Canned red kidney beans, Malt vinegar, Coriander, Mexican blend cheese, Puff pastry, Shortcrust pastry Contains: Eggs, Milk, Gluten

Westbourne Lane

Spinach and Ricotta Ravioli, Napolitana Sauce, Parmesan

About the product

Sold Frozen - Some defrost will occur in transit

A comforting dish of spinach and ricotta ravioli, with a classic Napolitano sauce made with Mutti tomatoes, white wine and herbs.

Ingredients

Spinach, ricotta, wheat flour, egg, parmesan cheese, onion, garlic, tomato paste, tomato, rosemary, herbs, parmesan, salt. Contains: wheat, eggs, dairy

Byron Bay Pizza Co.

Happy Hawaiian

About the product

double smoked ham • pineapple pieces

We have not reinvented the wheel on this one, just applied our philosophy of using the best quality ingredients we can get our hands on to make this crowd pleaser a favourite for the kids young at heart alike.

Ingredients

Traditional Low Yeast Dough (wheat flour, filtered water, canola oil, extra virgin olive oil, salt, yeast), Mozzarella Cheese (milk, salt, starter culture, enzyme), Ham (pork, salt, mineral salts [sodium tripolyphosphate, sodium pyrophosphate] sucrose, antioxidant [sodium erythorbate], sodium nitrite, natural smoked, water added)(14.3%), Homemade Tomato Paste (tomato paste, filtered water, tomato puree, sugar, spices), Pineapple (10.2%).

Food St

Michelle's Chicken Enchiladas

About the product

Sold frozen - some defrost will occur in transit.

Who doesn't like some mid week Mexican? For this recipe, I make a base of beans, vegetables and spices and add fresh, free range shredded chicken. I then wrap this filling up with some flour tortillas, pour over chopped tomatoes and grated cheddar. With lots of yummy beans and veg along with Mexican spices.

Ingredients

Free range chicken, onion, garlic, carrot, celery, mushrooms, capsicum, zucchini, kidney beans, chickpeas, lentils, black beans, tinned tomatoes, tomato paste, veg stock, oregano, cumin, coriander, smoked paprika, tabasco, chilli, salt, pepper, cheddar, flour tortillas. Contains: Milk and Milk Products, Cereals containing gluten and their products including wheat, rye, barley, oats, spelt