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Paddock to Plate
Bacon Streaky - Dry Cured
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
140g
$10.95 $5.48 / 100gAbout the product
Free Range, No Chemical Nitrate and Dry Cured.
Australian free range pork, chemical nitrate free, dry cured and smoked with Margaret river applewood. A perfect balance of natural pork sweetness an a clean non-greasy pallet finish with a hint of juniper
Ingredients
Australian free range pork (98%), Salt, Sugar, Brassicaceae extract, Dill, Rosemary, Maple Syrup, Juniper Berries, Apple Wood Smoked.