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The Tapas Sauces Aioli - Garlic Sauce Vegan


Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.

The Tapas Sauces

Aioli - Garlic Sauce Vegan

  • In Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Spain


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About the product

A delicious smooth and creamy sauce that adds the perfect tangy garlic flavour to your favourite foods. Use on sandwiches, as a dip or salad dressing. Serve alongside your favourites tapas dishes such as paella, baby squid and bravas.


Sunflower oil, water, garlic (7%), stabilisers (microcrystalline cellulose, xanthan gum, cellulose gum), salt, lemon juice, vegetable fibre (citrus, inulin), potato starch, natural flavouring. allergen statement: may contain soy

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