Gluten-free Flour
Say goodbye to having to turn down those delicious biscuits and cakes that contain gluten once you’ve given it up. You can also swear off those gluten-free dessert, treats and bread recipes that taste nothing like most regular cakes, cookies and breads. Here at Doorstep Organics, we are happy to say that our range of gluten-free flours including, all-purpose baking flour and tempura flour, is available for you to enjoy eating and cooking again after going gluten-free.
Why Go Gluten-Free?
Many people with celiac disease or who have gluten sensitivity often struggle with things such as digestive issues and chronic inflammation in their stomach and intestines. This is due to the protein gluten, which is mainly found in wheat, rye and barley. Cutting out gluten can help ease these symptoms.
Choosing a gluten-free diet is also said to help boost energy, help with healthy weight gain, reduce bloating, and even improve skin health. This is why we recommend switching our gluten products for some of our alternatives.
Top 10 Gluten-free flours
It’s important to remember that everyone’s reaction to eating gluten and going without it will vary. You can start small by using gluten-free flour in your cooking and baking. Here are some gluten-free flour options;
- Almond flour
- Banana flour
- Buckwheat flour
- Sorghum flour
- Chickpea flour
- Amaranth flour
- Oat flour
- Brown rice flour
- Hemp flour
- Coconut flour
Get Your Gluten-Free Flour Delivered To Your Doorstep
If you’re eager to try gluten-free flour, Doorstep Organics has got you covered. We offer same-day delivery to Sydney and its surrounding suburbs, Canberra, Wollongong, Kiama, Berry, Nowra, The Blue Mountains, Central Coast (Gosford) and Newcastle. Shelf-stable items are also available to be delivered Australia-wide within three to six working days.
Doorstep Organics' Promise In Quality
We put a lot of time and effort into choosing the products we stock, including our gluten-free products. You can find gluten-free flour here for your cooking and baking needs that will come from a trusted brand, as our selection is based on quality, goodness and taste. At Doorstep Organics, we want you to enjoy eating and cooking without worrying about reacting to gluten.
Click on a product to see whether it’s certified organic, who it’s been certified by, its country of origin and a comprehensive ingredient list and description. You can be sure there will be no surprises, and you’ll know exactly what you’re getting. Plus, we don’t stock or sell anything we wouldn’t use ourselves.
Please browse through our range of gluten-free flour below. We stock the best so you can live your best and healthiest life.
Bob’s Red Mill
Potato Starch Pouch
In Stock
Certified By: Not Certified Organic
Country of Origin: USA
624g
$13.55 $21.72 / kgAbout the product
Potato Starch can be used to replace cornstarch in most baking recipes. Potato starch powder tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness to any baked goods and is an essential ingredient in gluten free baking.
Ingredients
potato starch
Bob’s Red Mill
Pizza Crust Mix Gluten Free
In Stock
Certified By: Not Certified Organic
Country of Origin: USA
454g
$12.95 $28.58 / kgAbout the product
Gluten Free Pizza Crust Mix makes a light, crispy, delicious pizza crust. Specially designed for those sensitive to wheat or gluten and delightfully easy, this whole grain pizza crust bakes up to two 12 inch gluten free pizza crusts! Contains whole grain brown rice flour
Ingredients
Mix: Brown Rice Flour, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Tapioca Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum. Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid
Bob’s Red Mill
Pancake Mix Gluten Free
In Stock
Certified By: Not Certified Organic
Country of Origin: USA
680g
$14.25 $22.87 / kgAbout the product
Gluten Free Pancake Mix makes light and fluffy flapjacks that raise the standard of how good gluten free foods can be. Made with a unique blend of gluten free ingredients, including whole grain stone ground sorghum flour and brown rice flour.
Ingredients
Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Sugar, Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Salt
Bob’s Red Mill
Gluten Free Cornmeal
In Stock
Certified By: Not Certified Organic
Country of Origin: USA
680g
$13.95 $20.51 / kgAbout the product
Medium Grind Cornmeal makes the best cornbread possible, providing a great texture without an overabundance of crumbs. It is ground from whole grain corn.
Ingredients
Gluten free whole grain corn.
Bob’s Red Mill
Choc Chip Cookie Mix Gluten Free
In Stock
Certified By: Not Certified Organic
Country of Origin: USA
624g
$16.95 $27.20 / kgAbout the product
Gluten Free Chocolate Chip Cookie Mix makes cookies that are free from gluten, yet full of scrumptious flavour! Made from the finest ingredients, this mix is easy to prepare and creates classic chocolate chip cookies just like the ones you remember from childhood.
Ingredients
Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Sugar, Brown Sugar, Sea Salt, Baking Soda, Natural Vanilla Powder (Sugar, Cornstarch, Vanilla Extract)
Bob’s Red Mill
Almond Meal Flour Gluten Free
In Stock
Certified By: Not Certified Organic
Country of Origin: USA
453g
$28.50 $62.91 / kgAbout the product
Natural Almond Flour is ground from whole almonds with the skin intact. Perfect for paleo and grain-free baking and cooking, Natural Almond Flour is finely ground for divine breads, cookies, pancakes, and more!
Ingredients
Whole Almonds
Natural Evolution
Green Banana Resistant Starch 3-in1 Multi-Fibre
In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from 100% Australian Ingredients
400g
$34.95 $8.74 / 100gAbout the product
A 100% natural source of resistant starch, made from nutritious green lady finger bananas grown on the Atherton Tablelands in tropical Far North Queensland. The world's highest quality, most potent resistant starch to heal your gut and restore your body's healthy balance, with just one fibre-packed serve a day.
Ingredients
100% Green Australian lady finger bananas