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Organic Dips and Spreads
Dari’s Table
Harissa Hummus
Out of Stock
Certified By: Not Certified Organic
Country of Origin: Australia
200g
$4.95 $2.48 / 100gAbout the product
Ingredients
Chickpeas (56%), Water, Sunflower Oil [Contains Antioxidant (Tocopherol Concentrate)], Tahini (Sesame Paste), Sea Salt, Acidity Regulator (Citric Acid), Pilpel Fine Foods’ Harissa (0.5%), Herbs, Spices, Preservatve (Potassium Sorbate).
Dari’s Table
Baba Ganoush
Out of Stock
Country of Origin: Australia
200g
$4.95 $2.48 / 100gAbout the product
Botanical Cuisine
Pomegranate Mint Macadamia Feta
In Stock
Certified By: NASAA
Country of Origin: Made in Australia from at least 25% Australian Ingredients
275g
$23.40 $85.09 / kgAbout the product
This Pomegranate mint flavoured macadamia feta is rich, creamy, and perfect for salads, gourmet sandwiches, and cheese platters.
Ingredients
Activated raw macadamia* (50%), activated raw cashew*, spring water, coconut oil*, olive oil*, pomegranate*, mint*, pink lake salt, orange rind*, culture (*organic).
Botanical Cuisine
Persian Style Macadamia Feta
In Stock
Certified By: nasaa
Country of Origin: Australia
275g
$24.95 $90.73 / kgAbout the product
Certified organic raw vegan produce.
This Persian-style macadamia feta is rich, creamy, and perfect for salads, gourmet sandwiches, and cheese platters.
Ingredients
Activated raw macadamia*(50%), activated raw cashew*, spring water, sunflower oil*, shea butter*, olive oil*, pink lake salt, black peppercorn*, fresh thyme*, culture. *Organic ingredients.
Botanical Cuisine
New Yorker Cheese
In Stock
Certified By: NASAA
Country of Origin: Made in Australia from at least 35% Australian Ingredients
295g
$20.50 $9.76 / 100gAbout the product
Made in Australia from local and imported ingredients
Ingredients
Activated raw macadamia 40%*, Activated raw cashew 15%, spring water, olive oil*, pink lake salt, culture (*organic).
Botanical Cuisine
Mushroom Truffle Macadamia Cheese
Out of Stock
Certified By: NASAA
Country of Origin: Australia
275g
$23.40 $11.14 / 100gAbout the product
Botanical Cuisine’s Paleo Mushroom Cashew Spread is a classic marriage of warming winter flavours – earthy, peppery and grounding. It contains a mix of local swiss browns and Italian varietals (wild, porcini) and fresh truffle from Tasmania.
Ingredients
Activated raw Cashew (45%), spring water, olive oil*, exotic Italian mushroom mix* (4%), Tasmanian truffle (1%), pink lake salt, black peppercorns*, culture (*organic).
Botanical Cuisine
Lemon and Dill Macadamia Cheese
In Stock
Certified By: NASAA
Country of Origin: Made in Australia from at least 45% Australian Ingredients
295g
$21.50 $10.75 / 100gAbout the product
Certified organic raw vegan produce
Lemon and dill cashew cream cheese is crisp and tangy with whole preserved lemons high notes and subtle aromatic fresh dill. sealed with premium olive oil on top to keep it fresh.
Ingredients
activated raw macadamia (40%), cashew* (15%), spring water, olive oil*, lemon* (8%), dill* (3%), pink lake salt, garlic*, onion*, black peppercorn*, culture. (*organic)
Botanical Cuisine
Cultured Butter Black Gold
In Stock
Certified By: NASAA
Country of Origin: Made in Australia from at least 60% Australian Ingredients
250g
$17.99 $6.54 / 100gAbout the product
Enzyme rich, nutrient dense, fermented raw, plant based food, dairy and gluten free.
Ingredients
activated raw macadamia*, activated raw cashew*, black tahini*, dehydrated cranberry*, medjool date*, black olives*, culture. *organic
Botanical Cuisine
Cultured Butter
In Stock
Certified By: NASAA
Country of Origin: Made in Australia from at least 30% Australian Ingredients
250g
$19.95 $7.25 / 100gAbout the product
Certified organic raw vegan produce.
Vegan cultured butter that never disappoints.
Ingredients
Olive oil*, coconut oil*, activated raw macadamias, activated raw cashews*, spring water, pink lake salt, turmeric*, citrus fibre, culture. *Organic ingredients.
Botanical Cuisine
Classic Cashew Macadamia Cheese
In Stock
Certified By: NASAA
Country of Origin: Australia
295g
$20.95 $9.98 / 100gAbout the product
Certified organic raw vegan produce.
A soft and supple cream cheese, rich, complex and sweet, balanced with spices and finished with acidic undertones. sealed with premium olive oil on top to keep it fresh.
Ingredients
Activated raw Macadamia (40%), Activated raw cashew* (15%), spring water, olive oil*, pink lake salt, garlic*, black peppercorn*, onion*, culture (*organic).
Botanical Cuisine
Caramelised Beetroot Fermented Cashew Macadamia Dip
In Stock
Certified By: NASAA
Country of Origin: Australia
295g
$24.95 $11.88 / 100gAbout the product
Certified organic raw vegan produce.
A beautifully balanced creamy, modish beetroot dip. sweet earthy high tone and finished with a tangy lemon. Sealed with premium olive oil on top to keep it fresh.
Ingredients
Activated raw cashew* (32%) , spring water, olive oil*, beetroot* (8%), beetroot juice powder (1%), coconut sugar*, pink lake salt, garlic*, culture. (*organic)
Botanical Cuisine
Caramelised Beetroot Fermented Cashew Macadamia Dip
Certified Organic 295g
$24.95 $11.88 / 100g 
Botanical Cuisine
Basil and Kale Pesto
In Stock
Certified By: NASAA
Country of Origin: Australia
295g
$24.95 $11.88 / 100gAbout the product
Certified organic raw vegan produce
A beautifully balanced pesto with sweet aromatic micro basil, rich peppery tuscan kale undertones and a tangy lemon profile.
Ingredients
cold pressed extra virgin olive oil*, activated raw cashew*, basil* (9%), kale* (7%), lemon*, pink lake salt, garlic*, parsley*, black peppercorn*, onion*, spirulina*. (*organic)
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