Fresh Bread

Healthybake

Khorasan Wholemeal Organic

About the product

Av. sizing: 1 per 700g.

Grower: Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free that are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods

Ingredients

Certified Organic Wholemeal Khorasan Flour, Filtered Water, Olive Oil, Sea salt, Sourdough Culture (Contains Acidophilus and Bifidus) soy lecithin

Bill's Organic Bread

Sourdough Multi Fruit Stoneground

About the product

Av. sizing: 1 per 660g.
All of Bill’s delicious sourdoughs are made using pure, natural ingredients from certified organic farms. Their flour is milled using a traditional stoneground method. This method of milling avoids overheating and dehydration, thereby retaining nutrients and wheat germ.

Ingredients

Australian Certified Organic stoneground Spelt flour, filtered water, sunflower oil, psyllium husks, lecithin and Himalayan pink rock salt. Spelt is an ancient grain, a relative of wheat but is higher in amino acids and vitamins.

Bill's Organic Bread

Sourdough Activated 7 Seeds Multigrain

About the product

Av. sizing: 1 per 620g.
All of Bill’s delicious sourdoughs are made using pure, natural ingredients from certified organic farms. Their flour is milled using a traditional stoneground method. This method of milling avoids overheating and dehydration, thereby retaining nutrients and wheat germ.

Ingredients

Australian Certified Organic stoneground unbleached wheat flour, filtered water, certified organic flaxseeds, certified organic chia seeds, certified organic quinoa, certified organic sunflower seeds (soaked) certified organic kibbled wheat, certified organic kibbled rye, certified organic rolled oats, sunflower oil, psyllium husks, lecithin and Himalayan pink rock salt.

Bill's Organic Bread

Sourdough 100% Spelt Stoneground

About the product

Av. sizing: 1 per 620g.
All of Bill’s delicious sourdoughs are made using pure, natural ingredients from certified organic farms. Their flour is milled using a traditional stoneground method. This method of milling avoids overheating and dehydration, thereby retaining nutrients and wheat germ.

Ingredients

Australian Certified Organic stoneground Spelt flour, filtered water, sunflower oil, psyllium husks, lecithin and Himalayan pink rock salt. Spelt is an ancient grain, a relative of wheat but is higher in amino acids and vitamins.

Bill's Organic Bread

Sourdough Activated Ancient Grains and Super Seeds

About the product

Av. sizing: 1 per 620g.
All of Bill’s delicious sourdoughs are made using pure, natural ingredients from certified organic farms. Their flour is milled using a traditional stoneground method. This method of milling avoids overheating and dehydration, thereby retaining nutrients and wheat germ.

Ingredients

Certified organic stoneground spelt flour and certified organic stoneground khorasan flour, filtered water, certified organic flaxseeds, certified organic chia seeds, certified organic quinoa seeds, certified organic sunflower oil, certified organic molasses, psyllium husk, lecithin (from rapeseed) and Himalayan pink rock salt

Bill's Organic Bread

Sourdough 100% Wholemeal Stoneground

About the product

Av. sizing: 1 per 620g.
All of Bill’s delicious sourdoughs are made using pure, natural ingredients from certified organic farms. Their flour is milled using a traditional stoneground method. This method of milling avoids overheating and dehydration, thereby retaining nutrients and wheat germ.

Ingredients

Australian Certified Organic stoneground unbleached 100% wholemeal wheat flour, filtered water, kibbled wheat, sunflower oil, psyllium husks, lecithin and Himalayan pink rock salt.

Healthybake

Khorasan White Organic

About the product

Av. sizing: 1 per 700g.

Grower: Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free that are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods

Ingredients

Certified Organic Khorasan Flour, Filtered Water, Olive Oil, Sea salt, Sourdough Culture (Contains Acidophilus and Bifidus) soy lecithin

Healthybake

Spelt Wholegrain Organic

About the product

Av. sizing: 1 per 700g.

Grower: Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free that are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods

Ingredients

Certified Organic Spelt Flour, Filtered Water Certified Organic Whole Spelt Grains, Olive Oil, Sea Salt, Sourdough Culture (contains Acidophilus and Bifidus) soy lecithin

Healthybake

Spelt White Organic

About the product

Av. sizing: 1 per 700g.

Grower: Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free that are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods

Ingredients

Certified Organic Spelt Flour, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (Contains Acidophilus and Bifidus) soy lecithin

Healthybake

Spelt Wholemeal Organic

About the product

Av. sizing: 1 per 700g.
Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free that are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods

Ingredients

Certified Organic Wholemeal Spelt Flour, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (contains Acidophilus and Bifidus) soy lecithin

The Bread and Butter Project

Brioche Buns

About the product

Orders need to be placed by 10:30 am the business day before your delivery day to ensure supply.

The Bread and Butter Project

Sesame and Sunflower Sourdough Batard Sliced

About the product

Orders need to be placed by 10:30 am the business day before your delivery day to ensure supply.

Australia's first social enterprise bakery, with acclaimed artisan sourdoughs and pastries lovingly made by refugee and asylum seeker trainees.

We add rye grain, toasted sunflower seeds, linseeds, poppy seeds and pepita seeds to our certified sustainable white sourdough for this low GI, textured loaf.

Ingredients

Certified Sustainable White Flour (wheat), Water, Malt Salt Rye, Grain Linseed, Pepitas, Sunflower Seeds, Poppy Seeds, Organic Rye Flour