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Pasta Tortellini Vegetable

Eco Organics

Pasta Tortellini Vegetable


Certified Organic
In Stock
Certified By: ACO
Country of Origin: China
Ingredients: Pasta dough: Durum wholemeal semolina*,
water I filling (26%): vegetables* (65%- in varying weight rations: onions*,
carrots*,
leek*,
spinach*),
breadcrumbs* (common wheat flour*,
yeast*),
potato flakes*,
sunflower oil*,
sea salt,
spices* (in varying weight rations: garlic*,
pepper*,
savory*),
emulsifier: soya lecithin*. *Certified Organic
Price: $7.95 / 250g
Eco-Organics Tortellini Vegetables is a shelf-stable and tasty egg-free pasta made with durum wheat and a filling of creamy mushrooms, making a great combination of texture and delicious flavour.
Now you can have that restaurant-quality meal at home, made with 100% organic ingredients and ready in 15 minutes.

Pasta and Noodles


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients