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Tofu Japanese

Soyco

Tofu Japanese


In stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia for at least 95% Australian ingredients
Ingredients: Non-Genetically Modified Organic Soybean (60%), Water, Soy Sauce, Cooking Rice Wine, Sunflower Oil And Natural Coagulant (Magnesium Choloride).
Price: $6.95 / 200g
$3.48 per 100g

A ready-to-eat tofu which has been flavoured with Japanese soy sauce and rice wine!

Tofu


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients