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Doorstep Organics

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Kangaroo Island Olives Smoked Kalamata Olives

Disclaimer

Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Kangaroo Island Olives

Smoked Kalamata Olives

  • In Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Made in Australia from 100% Australian Ingredients

185g

$7.95  $4.30 / 100g
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About the product

Naturally, the Kalamata olive has a subtle smokey flavour. Our aim is to enhance this attribute and bring it to the forefront of the palate. Well balanced and not too overpowering, smoked Kalamata olives are often featured as the main attraction as part of an entree, antipasto or pre-dinner drinks. Paired with cheese (Pecorino is our favourite), prosciutto and a full-bodied red wine.

Ingredients

Kalamata olives, water, salt, red wine vinegar, wood smoke, emulsifier, food acid and olive oil.

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