Morven takes its name from the highest peak in Caithness, a mountain surrounded by open moors and wetlands from where peat had been cut for hundreds of years. The flavour imparted by the smoke is a reflection of Wolfburn's history.
Initially smiky with hints of fruit and fresh sea air. On the palatefloral notes are augumented by hints of cereal, followed by vanilla and light spices. The residual tang of peat smoke gives a lingering finish.