In stock Certified By: Not Certified Organic Country of Origin: Australia Ingredients: Gluten flour, water, soy sauce, chickpea flour, water, non GMO canola oil, Nutritional yeast, plant based natural flavour, onion, garlic, white pepper.
This versatile seitan fillet can be BBQ’d or seared in a pan with oil, salt and pepper or slice and put through a stir fry. Marinate overnight in your favourite marinade for an extra flavour boost. Cut into chunks and add to a casserole, salad, pie or pasta recipe. Makes a perfect meat alternative.