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Sauerkraut Beetroot and Ginger

Kehoe’s Kitchen

Sauerkraut Beetroot and Ginger

Currently Not Available.
Certified Organic
In stock
Certified By: ACO
Country of Origin: Australia
Ingredients: Organic cabbage, organic beetroot, organic ginger and natural sea salt.
Availability
Price: $9.90 / 270g
$3.67 per 100g

Kehoe’s Kitchen mostly use the “wild fermentation” method to help diversify and maximise the beneficial bacteria of each batch of ferment. All cabbage based Sauerkrauts are fully fermented before decanting into jars. This means that they are left in the fermentation crock until they finish bubbling. This ensures a mature flavour and maximum beneficial bacteria.

Fermented Foods


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients