Cuca Sardines Lemon

Good Fish Skipjack Tuna in Brine CAN

About the product

This incredible Skipjack tuna is among the world’s most delicious eating tuna, while being a responsible and sustainable choice. Tender and lovely to eat, it is fished off the coast of the Canary Islands in fully sustainable fishing zones (FAO Area 34) by hand using ancient line-and-pole techniques. Only one fish at at time is caught, ensuring each catch is entirely dolphin safe. Fish are caught only when in season so that they are at their peak, then snap chilled for processing in Spain using traditional hand-filleting techniques.

Ingredients

Tuna, Water and Salt.

Pan do Mar Organic Mussels in Organic Pickled Sauce

About the product

These organic mussels are gathered in the Galician Firths on the Spanish northwest Atlantic coast in deep clear waters. They are artisanal canned with the traditional pickled sauce with extra virgin olive oil. Vinegar, paprika, onion and garlic, all coming from the certified organic agriculture.

Our mussels come from the organic bivalve mollusc aquaculture which works in harmony with the enviromment helping to promote the sustainability of the species. Communities with a long fishing tradition are supported. As they are always processed in fresh, the mussels flesh quality is also preserved with the result being a better tasting and quality product.

Ingredients

Mussels (70%)**, extra virgin Olive oil (18%)*, Vinegar (7%)*, Paprika*, Onion*, Garlic*, Sea salt. (*: from organic agriculture).

Pan do Mar Yellowfin Tuna in Organic Olive Oil

About the product

Yellowfin tuna loins from sustainable and controlled fishery stocks, cooked in sea water, hand cleaned and canned in first cold pressed extra virgin olive oil from the certified organic agriculture. The Yellowfin tuna is rod-caught one by one to the Eastern Middle Atlantic traditional inshore fishery. Rod-caught Tuna fishing allows the selective capture preventing overfishing and the discarding of species without value or non-commercial sizes. This type of fishing also allows the fishermen to maintain their traditional ways of life and serves them as economic support for their families.

Ingredients

Tuna belly (75%), Extra virgin olive oil (24%)*, Sea salt.
*from organic farming

Fish 4 Ever Yellowfin Tuna in Olive Oil

About the product

Yellowfin tuna with organic first pressed virgin olive oil is packed working directly from the whole fish, in a small artisan scale factory. Caught by a handful of pole and line boats, operating only in the coastal waters of Senegal.

Ingredients

Yellowfin Tuna (75%), Organic Cold Pressed Olive Oil, Sea Salt

Fish 4 Ever Skipjack Tuna Chunks in Brine

About the product

Sustainable, Pole and Line Caught, Australia's # 1 Sustainable Tinned Tuna as rated by Greenpeace

Ingredients

Skipjack Tuna, Water, Salt

Fish 4 Ever Sardines in Tomato Sauce

About the product

Packed in Spain in a completely natural and organic tomato sauce, our sardines come directly from a small fleet of day boats that fish in the Bay of Biscay and around Brittany, using small purse seine nets and landing their fish within 12 hours of the catch.

Ingredients

Sardines (80%), Tomato, Extra Virgin Olive Oil, Onion, Garlic, Sea Salt

Nuri Sardines in Olive Oil

About the product

Ingredients

Sardines (72%), olive oil (27%), salt.

Nuri Spiced Sardines in Tomato Sauce

About the product

Ingredients

Sardines 72%, Tomato Pulp 20%, Olive Oil 2%, Cucumber, Chili 2%, Carrot, Salt, Cloves, Black Pepper, Laurel.

Tuesday Foods Wild Australian Salmon Spread

About the product

Delivering Australia’s first Wild Australian Salmon spread. Serve as a dip or started, a divine salmon pasta or spread on toast.

Ingredients

AUSTRALIAN SALMON (55%) (ARRIPIS TRUTTACEUS), WATER, SOYBEAN OIL, ONION (5%), SUGAR, VINEGAR, BUTTER, TAPIOCA FLOUR, PICKLED CUCUMBER, MILK, EGG, SALT, SPICES, THICKENER (E415), MUSTARD OIL. CONTAINS: FISH, MILK, EGG.

Fish 4 Ever Skipjack Tuna Fillets in Organic Olive Oil (jar)

About the product

Fish4Ever Skipjack Tuna in Spring Water s pole and line caught in the pristine waters of the Azores Islands in the North Atlantic Ocean. This Portuguese archipelago is one of the few unspoilt paradises in the world.

Using small community boats and processed locally. Fish4Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

Ingredients

Skipjack Tuna (65%), Organic Extra Virgin Olive Oil, Salt