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Pialligo Estate Smokehouse Salmon Gravlax Sliced

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Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.



Pialligo Estate Smokehouse

Salmon Gravlax Sliced

  • Out of Stock

  • Certified By: Not Certified Organic

  • Country of Origin: Australia

100g

$9.95  
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About the product

Pialligo estate Artisan Smokehouse produces award winning seafood that has been highlight of Sydney Royal Easter Food Show an throughout Australia since 2013. We source the highest quality Tasmanian Salmon, curing it using natural ingredients according to a traditional recipe used in Northern Europe for thousands of years. As a result, we have produced a delicate and exquisite Salmon, hand sliced for your enjoyment

Ingredients

Australian Atlantic salmon (Salmo Salar), Salt, Sugar, White Pepper, Dill.

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