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Eco Organics
Pasta Tortellini Ricotta
Out of Stock
Certified By: ACO
Country of Origin: China
250g
$7.95About the product
Eco-Organics Tortellini Vegetables is a shelf-stable and tasty egg-free pasta made with durum wheat and a filling of creamy mushrooms, making a great combination of texture and delicious flavour.
Now you can have that restaurant-quality meal at home, made with 100% organic ingredients and ready in 15 minutes.
Ingredients
Pasta dough: Durum wheat semolina*, water I filling (26%): Ricotta* (25%), mountain cheese*, breadcrumbs* (common wheat flour*, yeast*), potato flakes*, milk flakes* sunflower oil*, spices* (in varying weight rations: garlic*, basil*, pepper*), sea salt, emulsifier: soya lecithin*.*from controlled organic cultivation