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Organic Sugo Ortolana Vegetable Pasta Sauce

BioOrto

Organic Sugo Ortolana Vegetable Pasta Sauce


Certified Organic
In Stock
Certified By: IT-BIO-004
Country of Origin: Italy
Ingredients: BIO tomato pulp (Italian origin) (40%), BIO tomato puree (Italian origin) (38%), BIO courgettes (4%), BIO aubergines (4%), BIO peppers (4%), oil Organic extra virgin olive oil, BIO onion, BIO carrot, BIO celery, salt, BIO garlic, BIO parsley, BIO oregano.
Price: $11.99 / 580ml
$1.48 per 100g

This vegetable sauce is made by slowly cooking chopped onions, carrots, celery and garlic in extra virgin olive oil and adding tomato pulp and puree with the 3 seasonal organic vegetables (Zucchini, Aubergines, Peppers), with the addition of parsley and oregano to obtain that fresh and authentic flavour of a homemade sauce. Without preservatives and added sugars.

Pasta Sauces


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients