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Organic Porcini Mushroom Tortellini Vegan

D'Angelo

Organic Porcini Mushroom Tortellini Vegan


In stock
Certified By: Not Certified Organic
Country of Origin: Germany
Ingredients: Pasta dough: Durum wheat semolina*, Water

Filling (26%): Breadcrumbs* (soft wheat flour*,yeast*), Porcini Mushroom* (30%), Potato flakes*,Onions*, Sunflower oil*, Garlic*, Sea salt, Emulsifier: Soya lecithin*, Pepper*.
* from organic cultivation
Availability
Price: $7.95 / 250g
Shelf stable stored at ambient temperature.

Organic filled vegan pastas. Delicate and tasty porcini mushroom filling in golden yellow pasta pouches. Long ambient shelf life.

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Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients