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Organic Porcini Mushroom Tortellini Vegan

D'Angelo

Organic Porcini Mushroom Tortellini Vegan


In stock
Certified By: Not Certified Organic
Country of Origin: Germany
Ingredients: Pasta dough: Durum wheat semolina*, Water

Filling (26%): Breadcrumbs* (soft wheat flour*,yeast*), Porcini Mushroom* (30%), Potato flakes*,Onions*, Sunflower oil*, Garlic*, Sea salt, Emulsifier: Soya lecithin*, Pepper*.
* from organic cultivation
Availability
Price: $7.95 / 250g
Shelf stable stored at ambient temperature.

Organic filled vegan pastas. Delicate and tasty porcini mushroom filling in golden yellow pasta pouches. Long ambient shelf life.

Ready to Eat Meals


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients