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Spiral Foods Hatcho (S...
$9.95 $7.49
Casalare Macaroni Twis...
$4.65 $3.29
In Stock
Certified By: ACO
Country of Origin: China
500g
$8.79 $1.76 / 100gLotus Organic Buckwheat Flour is a nutritious, rich flour used in gluten free or everyday baking and cooking. This flour is commonly blended with other gluten free flours or used to make buckwheat crepes and waffles.
Milled buckwheat grain (100%).
In Stock
Certified By: ACO
Country of Origin: India
1kg
$13.59 $1.36 / 100gPopular thickening agent also known as arrowroot starch. Arrowroot is naturally free from gluten. It is often used in puddings, pies, gravies and other sauces. It is also used in baked goods.
Organic Arrowroot (Maranta arundinaceae)
May be present: Gluten, sesame seeds, soy and tree nuts
In Stock
Certified By: ACO
Country of Origin: Australia
2kg
$10.95 $5.48 / kgA premium organic unbleached white flour that is suitable for all baking purposes. This flour is made from freshly milled, certified organic, premium quality Australian wheat. Ideal for use in most baked goods including breads, biscuits, muffins and cakes. 100% natural and not artificially enriched.
Organic unbleached wheat flour
In Stock
Certified By: ACO
Country of Origin: Australia
700g
$8.79 $0.88 / kgProduced by roller milling the whole wheat grain and only sieving off half the coarse bran thereby retaining a substantial proportion of wheat's nutrients. Is light brown in colour and gives a slightly heartier texture and flavour to baked goods than Unbleached Plain Flour.
Contains gluten. Manufactured in a factory that also mills products containing soy.
Certified organic wheat flour with added bran.
Contains gluten
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
400g
$24.95 $6.24 / 100gA 100% natural source of resistant starch, made from nutritious green lady finger bananas grown on the Atherton Tablelands in tropical Far North Queensland.
100% Green Australian lady finger bananas
In Stock
Certified By: BioGro
Country of Origin: China
800g
$8.75 $1.09 / 100gAt Ceres Organics we like to keep things clean and simple. So our White Rice Flour is just that! It’s simply made from organically grown white rice. Nothing added. This mild, light flour is full of natural goodness, with protein and dietary fibre. It can be substituted for wheat flour in many dishes. It’s great for sauces, coating food, making noodles or desserts. Mixed with other flours, it can also be used for baking breads, cookies and pastries.
Certified Organic White Rice Flour
In Stock
Certified By: ACO
Country of Origin: Africa
300g
$16.95 $5.65 / 100gExtra fine flour with a slightly sweet, vanilla flavour. A great alternative to wheat and nut flours.
Certified Organic Skinned Tigernut Flour.
In Stock
Certified By: Not Certified Organic
Country of Origin: Australia
250g
$8.49 $2.83 / 100gThis Chia Flour has been milled from Australian grown Chia seeds. It is an excellent addition into baking to boost the nutritional profile. When cooked, Chia flour produces a subtle nutty aroma and a light, fluffy texture.
100% Chia Flour
In Stock
Certified By: ACO
Country of Origin: Australia
5kg
$33.95 $0.68 / 100gProduced by roller milling the whole wheat grain and sieving off of the bran. This is a strong flour which retains a substantial proportion of wheat’s nutrients, although some of the dietary fibre is lost by removing the bran. Made from a hard wheat variety. Has a creamy colour, is more flavoursome and has a stronger texture than other white flours. Refrigeration storage recommended to retain freshness.
Organic Wheat Grain.
Contains gluten
In Stock
Certified By: ACO
Country of Origin: Canada
700g
$12.50 $1.79 / 100gProduced by removing the firm outer husk then roller milling the inner kernel of grain and sieving out the bran. The end product makes for an easy digestive food when baked, Retains a substantial proportion of spelt’s nutrients, although some of the dietary fibre is lost from removing the bran, High in nutrition and has a nutty flavour.
Organic Spelt Grain
In Stock
Certified By: ACO
Country of Origin: Australia
5kg
$33.95 $0.68 / 100gProduced by stone milling the whole wheat grain. Contains the bran and germ as well as the endosperm and is therefore highly nutritious. Made from a hard wheat with a higher protein level. Has a medium-brown colour and gives a hearty flavour and robust texture to baked goods. Refrigeration storage recommended to retain freshness.
Organic Wheat Grain
Certified Organic1kg
$13.59 $1.36 / 100g 
Certified Organic2kg
$10.95 $5.48 / kg 
Certified Organic700g
$8.79 $0.88 / kg 
400g
$24.95 $6.24 / 100g 
800g
$8.75 $1.09 / 100g 
Certified Organic300g
$16.95 $5.65 / 100g 
250g
$8.49 $2.83 / 100g 
Certified Organic5kg
$33.95 $0.68 / 100g 
Certified Organic700g
$12.50 $1.79 / 100g 
Certified Organic5kg
$33.95 $0.68 / 100g
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