Kombucha is made using an Organic Green Tea, Organic Raw Cane Sugar and a Culture known as a SCOBY (Symbiotic Culture of Bacteria and Yeast), this culture which is full of healthy yeasts and bacteria ferments to create the beverage. Tonicka's culture, the healthy yeasts, bacteria aka probiotics found in laboratory tested Kombucha are important for gut health.
Certified Organic
Organic Ingredients
