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Kimchi Traditional

Kehoe’s Kitchen

Kimchi Traditional


Certified Organic
In stock
Certified By: ACO
Country of Origin: Australia
Ingredients: Organic cabbage, organic carrot, organic apples, organic onion, natural sea salt, organic ginger, organic chilli, organic garlic and organic turmeric.
Price: $18.96 / 650g
$2.92 per 100g

Kehoe’s Kitchen mostly use the “wild fermentation” method to help diversify and maximise the beneficial bacteria of each batch of ferment. All cabbage based Sauerkrauts are fully fermented before decanting into jars. This means that they are left in the fermentation crock until they finish bubbling. This ensures a mature flavour and maximum beneficial bacteria.

Fermented Foods


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients